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Turn veggie odds and ends into a rich, flavourful broth! Perfect for soups, stews, sauces, and gravies — and a great way to use up various odds and ends.

Lettuce that has gone limp can still be put to use, and it is magically transformed in this rich, sophisticated soup.

Our go to soup to use up every piece of your pricey produce tops! This Glorious Green Soup uses up one sweet potato and all your greens.

This simple yet filling recipe, made with a home-made chicken stock is packed with tasty tomatoes and butterbeans for an inexpensive lunch dish.

A pot of veggie soup is given extra warmth with some spice and it’s flexible so it’ll work with whatever you have.

Lettuce leaves, including leaf lettuce, spring mix, spinach, Romaine, Boston lettuce, baby greens and/or arugula