{"id":23718,"date":"2026-07-08T14:43:52","date_gmt":"2026-07-08T21:43:52","guid":{"rendered":"https:\/\/lovefoodhatewaste.ca\/?post_type=blogs&#038;p=23718"},"modified":"2026-07-08T14:49:05","modified_gmt":"2026-07-08T21:49:05","slug":"preparez-votre-cuisine-pour-les-canicules","status":"publish","type":"blogs","link":"https:\/\/lovefoodhatewaste.ca\/fr\/blogs\/preparez-votre-cuisine-pour-les-canicules\/","title":{"rendered":"Pr\u00e9parez votre cuisine pour les canicules \u2600\ufe0f\ud83d\udd2a"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text css=\u00a0\u00bb\u00a0\u00bb]Lorsque les thermom\u00e8tres montent en fl\u00e8che, la motivation de cuisiner ou de pr\u00e9parer des repas peut rapidement dispara\u00eetre. Cependant, en apportant quelques modifications simples et astucieuses \u00e0 votre cuisine, vous pouvez maintenir un espace de travail frais, s\u00fbr et agr\u00e9able, ce qui vous incitera r\u00e9ellement \u00e0 y passer du temps.<\/p>\n<p>Pour nous, g\u00e9rer l\u2019environnement (notamment la circulation de l\u2019air et l\u2019\u00e9clairage) constitue le meilleur moyen de cr\u00e9er une ambiance agr\u00e9able dans la cuisine et de ralentir naturellement le processus de d\u00e9t\u00e9rioration des aliments avant m\u00eame d\u2019allumer la cuisini\u00e8re.<\/p>\n<p>Pr\u00e9parez votre cuisine pour un \u00e9t\u00e9 r\u00e9ussi en suivant ces quatre astuces : \ud83d\udc47<\/p>\n<h2><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-23715\" src=\"https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/well-lit-kitchen-240x300.png\" alt=\"a well lit kitchen with wooden countertops, fruit in a bowl and kitchen supplies neatly kept.\" width=\"500\" height=\"625\" srcset=\"https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/well-lit-kitchen-240x300.png 240w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/well-lit-kitchen-819x1024.png 819w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/well-lit-kitchen-768x960.png 768w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/well-lit-kitchen.png 1080w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/h2>\n<h2>Contr\u00f4lez la circulation de l\u2019air<\/h2>\n<p>Assurez-vous que l\u2019air circule bien. Pendant que vous cuisinez, faites fonctionner la hotte de votre cuisini\u00e8re pour \u00e9liminer l\u2019air chaud et l\u2019humidit\u00e9 suppl\u00e9mentaires attribuables \u00e0 la temp\u00e9rature ext\u00e9rieure. N\u2019oubliez pas de rafra\u00eechir votre cuisine lorsque c\u2019est possible.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-23713\" src=\"https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/light-switch-240x300.png\" alt=\"hand reaches to turn a white light switch mounted on a wall. \" width=\"500\" height=\"625\" srcset=\"https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/light-switch-240x300.png 240w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/light-switch-819x1024.png 819w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/light-switch-768x960.png 768w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/light-switch.png 1080w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<h2>\u00c9conomisez votre \u00e9clairage<\/h2>\n<p>Pendant les heures de forte chaleur, \u00e9teignez les lumi\u00e8res du plafond qui ne sont pas n\u00e9cessaires et privil\u00e9giez la lumi\u00e8re naturelle tamis\u00e9e ou de petites lampes de travail sous les armoires. Cela permet de maintenir la temp\u00e9rature de la pi\u00e8ce \u00e0 un niveau bas tout en conservant un \u00e9clairage suffisant.<\/p>\n<p>&nbsp;<\/p>\n<h2><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-23717\" src=\"https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/woman-with-fan-240x300.png\" alt=\"woman uses a white hand fan to cool her face down\" width=\"500\" height=\"625\" srcset=\"https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/woman-with-fan-240x300.png 240w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/woman-with-fan-819x1024.png 819w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/woman-with-fan-768x960.png 768w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/woman-with-fan.png 1080w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/h2>\n<h2>Prenez l\u2019habitude de baisser les stores<\/h2>\n<p>Gardez les stores ou les rideaux de votre cuisine ferm\u00e9s pendant les heures les plus ensoleill\u00e9es de l\u2019apr\u00e8s-midi. Cela emp\u00eachera vos plans de travail de devenir des il\u00f4ts de chaleur qui r\u00e9chauffent rapidement les ingr\u00e9dients qui s\u2019y trouvent et qui r\u00e9duisent votre enthousiasme pour la cuisine.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-23711\" src=\"https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/air-fryer-240x300.png\" alt=\"A hand pulls the air-fryer out that contains fried potatoes within. Beside rests some seasonings and other ingredients. \" width=\"500\" height=\"626\" srcset=\"https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/air-fryer-240x300.png 240w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/air-fryer-819x1024.png 819w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/air-fryer-768x960.png 768w, https:\/\/lovefoodhatewaste.ca\/wp-content\/uploads\/2026\/07\/air-fryer.png 1080w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n<h2><b>Songez \u00e0 r\u00e9organiser vos articles sur le comptoir<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Les appareils \u00e9lectrom\u00e9nagers de petite taille, tels que les m\u00e9langeurs, les fours grille-pain ou les cafeti\u00e8res, d\u00e9gagent ou retiennent souvent de la chaleur. Laissez suffisamment d\u2019espace pour que vos aliments puissent respirer en les \u00e9loignant des appareils pendant qu\u2019ils fonctionnent!<\/span>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"featured_media":23720,"template":"","format":"standard","meta":{"_acf_changed":false,"_eb_attr":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[658],"tags":[],"class_list":["post-23718","blogs","type-blogs","status-publish","format-standard","has-post-thumbnail","hentry","category-le-blog"],"acf":[],"_links":{"self":[{"href":"https:\/\/lovefoodhatewaste.ca\/fr\/wp-json\/wp\/v2\/blogs\/23718","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lovefoodhatewaste.ca\/fr\/wp-json\/wp\/v2\/blogs"}],"about":[{"href":"https:\/\/lovefoodhatewaste.ca\/fr\/wp-json\/wp\/v2\/types\/blogs"}],"version-history":[{"count":0,"href":"https:\/\/lovefoodhatewaste.ca\/fr\/wp-json\/wp\/v2\/blogs\/23718\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lovefoodhatewaste.ca\/fr\/wp-json\/wp\/v2\/media\/23720"}],"wp:attachment":[{"href":"https:\/\/lovefoodhatewaste.ca\/fr\/wp-json\/wp\/v2\/media?parent=23718"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lovefoodhatewaste.ca\/fr\/wp-json\/wp\/v2\/categories?post=23718"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lovefoodhatewaste.ca\/fr\/wp-json\/wp\/v2\/tags?post=23718"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}