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[vc_row][vc_column][vc_row_inner row_content_width="grid"][vc_column_inner][vc_empty_space][vc_column_text] It can be difficult to know how much to cook – especially foods like rice and pasta. But cooking just the right amount of food for you and your family is an easy way to prevent food waste. Use this handy

[vc_row row_content_width="grid"][vc_column][vc_empty_space][vc_column_text] Planning your meals and making a shopping list are two easy ways to reduce your food waste – the less you buy, the less you waste. There is no need to stock up on two weeks’ worth of food at

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[vc_row][vc_column][vc_empty_space][vc_column_text]Planning meals in advance can seem intimidating. But it doesn’t have to be. (No, really.) Arm yourself with these ten easy tips and you’ll be scheduling meals and saving food like a pro in no time at all. 1. Don't Start