Peanut butter and Banana Energy bars
These energy bars are great for using up any nuts or dried fruit you have in the back of your cupboard; desiccated coconut, chocolate chips, or anything else you fancy!
Easy-peasy Banana Muffins
Quicker than a full loaf, these squidgy cakes are the perfect size to grab on the go. Jazz them up with some chopped walnuts, chocolate chips, or anything else you have in the cupboards!
Hot Cross Apple Crumble
This crowd-pleasing crumble is a great idea for how to use up slightly stale hot cross buns, as well as any not-quite perfect apples and dried fruit that you might have in your kitchen.
Bob Blumer’s Jamin’
Refrigerator jams are a great way to use up tired fruit before it goes bad.
Berries and Sour Cream Streusel Cake
Here’s a recipe for a tender coffee cake bursting with jammy berries and topped with a buttery streusel.
Berry Freezer Jam
Use this uncooked jam recipe to preserve summer berries without the fuss.
Fridge Harvest Crumble
A quick and easy recipe to use up any ripe fruit in your fridge!
Cookie Crumbs Pie Crust
Top the pie crust with your favorite cheesecake recipe, or make this an ice cream pie and put it into the freezer!