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If we have extra vegetables, in particular green leafy vegetables, we freeze them and use them for smoothies where we combine all fruits and vegetables that needs to be eaten so that they don't go to waste.

If you are making a recipe and notice you don't have a specific ingredient, instead of running to the grocery store to grab the one ingredient (that chances are you won't use all of it) just google a substitution. You

Rather than composting your broccoli stems, chop them into smaller chunks (raw) then pulse in a food processor - instant broccoli rice! You can cook it in a pan over medium heat and season as you would cauliflower rice or