Breakfast Muffins
Use up leftover sandwiches of almost any kind by making breakfast muffins. Put sandwiches or even stale bread and a bit of cheese in a blender or food processor with 1 raw egg and 1/2 cup of milk for each
Friday Fridge Clean Up
On Friday's I dive into my fridge and take stock of what's left and needs to get used up before the next grocery shop. My favourite way to use these odds and ends is pizza, or a breakfast frittata on
Baked eggs with potato, bacon, and tomato
A hearty family-style dish that keeps portion size and sodium in check; you can cook the potato, bacon and tomato base an hour or two before guests arrive.