Recipes

Sobeys

Grilled bread & tomato salad

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Total Time 20

Servings: 4

Course: Sides

Ingredients Method

Ingredients

1/2 tsp Roasted Garlic Seasoning Paste 2 mL
1 tbsp olive oil, divided 15 mL
6 slices Ciabatta Baguette
4 large tomatoes
2 tsp Balsamic Vinegar 10 mL
0.25 cup fresh Basil leaves, coarsely chopped 60 mL
0.25 tsp salt 2 mL

Method

Heat barbecue to high. In a small bowl, combine garlic seasoning paste and 1/2 tsp (2 mL) olive oil. Brush one side of baguette slices with garlic and oil mixture. Grill oil side down for 1 to 2 min. or until grill marks appear. Cube bread into large pieces and transfer to salad bowl. Cut tomatoes and add to bowl. Toss salad with remaining olive oil, balsamic vinegar, basil and salt.

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