Focaccia with all your leftovers
It looks fancy but it is SO easy. I make focaccia using ANYTHING. You need flour, salt, yeast and olive oil to make the bread. Find an easy recipe online. Then use up all your old vegs! Broccoli stems? Slice
Pizza solves everything!
You can literally put ANYTHING on pizza! Make a simple crust. Don't have pizza sauce? Use pesto. Use olive oil. Use tomato paste watered down with sugar and salt. Throw on bits and parts of any chopped vegetable or meat
Saucy!
I'm not great at measuring or being terribly on top of recipes. I'm more of a free spirit and this has led to the best culinary experiences! I make a green sauce that can be made from any herbs and
Creative sunday food day
In our family, reducing food waste is more than an occasional effort it’s a daily habit and a chance to create something wonderful together. We’ve learned that the ingredients we already have often hold the makings of our next favourite
Shredded carrot fritters
Shred older carrots and mix with egg, a little flour and spices, including cumin. Smoked paprika is nice too. Form small pancake shapes and bake at 400 for 10 minutes. Flip cook another 10 minutes. Serve with a dip.
Morning oat sunset crumble
Turning leftover cooked or overnight morning oats into mini crumble desserts; perfect to satisfy a sweet craving or when a surprise guest joins you for dinner. Pretty simple instructions: - store your morning oats in a the fridge, then take out as
Leftover legend before starting to cook
My tip starts well before cooking even begins! Because I live alone, I like buying in bulk to save money, but staying on budget means avoiding food waste. When ground beef goes on sale, I purchase a large pack, divide
Chickpea tuna mashed potatoes
My leftover tip is when you have leftover mashed potatoes, add some tuna, chickpeas, eggs, a little bit of vinegar, some olive oil, onions and mayonnaise. Mix it all up and you got a tasty chickpea tuna mashed potato’s :)
Anytime breakfast salad
Search the produce drawer-use up those over-ripe veggies! Throw in a couple soft avocados, a few stray cherry tomatoes, a soft Roma tomato, a couple squishy peppers (red/green) drizzle a bit of olive oil add few tablespoons of pesto sauce
Tomato salsa
When the tomatoes look a little off, they're still good to make salsa with!